Fish Scale Collagen Jelly
Fish Scale Collagen Jelly
Beauty nutrition, scooped from the fridge.
Each can contains hydrolysed Type I fish collagen peptides from Sabah-sourced barramundi (Siakap), set with plant-based agar and gently sweetened with red dates, longan and honey rock sugar.
Smooth, lightly sweet and refreshing, the texture feels more like a chilled dessert than a supplement — making it easier to enjoy as part of your daily routine.
What you’ll notice
- A convenient and enjoyable way to include collagen in your everyday routine.
- A smooth, scoopable jelly texture that goes straight from fridge to bowl in seconds.
- Gentle natural sweetness from red dates and longan, without artificial sweeteners.
When to enjoy it
Enjoy 1 bowl daily, anytime.
Have it chilled on its own, enjoy it as a light dessert, or pair it with fruit for an easy breakfast or snack.
As with collagen intake generally, consistency matters more than exact timing.
In every bowl
Fish Scale Collagen Peptides · Red Dates · Longan · Honey Rock Sugar · Plant-Based Agar
Produced in a MeSTI-certified facility · Halal-compliant ingredients · No pork or animal gelatin · No artificial preservatives · Keep refrigerated at 0–4°C · Up to 12-month refrigerated shelf life unopened · Consume immediately after opening
Fish-scale collagen peptides (Sabah-farmed barramundi / siakap), red dates, longan, honey rock sugar, agar (plant-based gelatin).
15g hydrolysed Type I collagen per can · No artificial flavourings · No preservatives.
One can a day, chilled, straight from the fridge, eaten like a soft jelly dessert. Many of our customers take it before bed (when collagen synthesis peaks during sleep) or first thing in the morning on an empty stomach.
Keep refrigerated at 0 to 4°C. Best within 12 months from production date. Consume immediately once a can is opened.
Cold-chain delivery within West Malaysia. Orders ship Monday–Saturday from our Kuala Lumpur kitchen and arrive within 1–3 working days.
Fish Scale Collagen Jelly
Beauty nutrition, scooped from the fridge.
Each can contains hydrolysed Type I fish collagen peptides from Sabah-sourced barramundi (Siakap), set with plant-based agar and gently sweetened with red dates, longan and honey rock sugar.
Smooth, lightly sweet and refreshing, the texture feels more like a chilled dessert than a supplement — making it easier to enjoy as part of your daily routine.
What you’ll notice
- A convenient and enjoyable way to include collagen in your everyday routine.
- A smooth, scoopable jelly texture that goes straight from fridge to bowl in seconds.
- Gentle natural sweetness from red dates and longan, without artificial sweeteners.
When to enjoy it
Enjoy 1 bowl daily, anytime.
Have it chilled on its own, enjoy it as a light dessert, or pair it with fruit for an easy breakfast or snack.
As with collagen intake generally, consistency matters more than exact timing.
In every bowl
Fish Scale Collagen Peptides · Red Dates · Longan · Honey Rock Sugar · Plant-Based Agar
Produced in a MeSTI-certified facility · Halal-compliant ingredients · No pork or animal gelatin · No artificial preservatives · Keep refrigerated at 0–4°C · Up to 12-month refrigerated shelf life unopened · Consume immediately after opening
Fish-scale collagen peptides (Sabah-farmed barramundi / siakap), red dates, longan, honey rock sugar, agar (plant-based gelatin).
15g hydrolysed Type I collagen per can · No artificial flavourings · No preservatives.
One can a day, chilled, straight from the fridge, eaten like a soft jelly dessert. Many of our customers take it before bed (when collagen synthesis peaks during sleep) or first thing in the morning on an empty stomach.
Keep refrigerated at 0 to 4°C. Best within 12 months from production date. Consume immediately once a can is opened.
Cold-chain delivery within West Malaysia. Orders ship Monday–Saturday from our Kuala Lumpur kitchen and arrive within 1–3 working days.
From barramundi scale to bedside jelly.
Our collagen starts with barramundi (siakap) farmed in Sabah’s east-coast waters: a low-mercury, traceable byproduct of the local aquaculture industry. The scales are hydrolysed locally into 15g of Type I peptides per can, then slow-simmered with red dates, longan and honey rock sugar in the traditional way. No bulk powder. No imported shortcuts.
Five ingredients. Skin work from within.
Sabah-farmed fish scale collagen does the structural work, supporting elasticity, hydration, and the protein your skin builds from. Red dates nourish. Longan supports circulation and that lit-from-within glow. Honey rock sugar keeps it sweet enough to enjoy daily; agar gives it the soft, set jelly texture. One can a day, straight from the fridge. The simplest step in any routine.
Why our community keeps reordering.
Started drinking these daily three months ago. My energy levels are through the roof and I no longer need my afternoon coffee. The whole family is hooked now!
I honestly expected the Turmeric Shots to taste like strong curry, but they are actually so zesty and refreshing! It's become my favourite way to wake up in the morning without caffeine.
I love having a Kombucha after a heavy lunch. It really helps settle my stomach and I don't feel that 'food coma' sluggishness anymore. Plus, it's not too sweet like other brands.
I've tried a few collagen brands, but this Collagen Jelly is by far the easiest to stick to. It tastes like a dessert, and after finishing my first box, my skin definitely feels more hydrated.
Frequently Asked Questions
Soft, smooth, ready-to-spoon. Set with plant-based agar rather than gelatin. Gently sweet from red dates, longan and a touch of honey rock sugar. Closer to a Cantonese dessert than a supplement.
Yes. Collagen is sourced from fish (Sabah barramundi scales), so it’s pescatarian and Halal-compliant. Our Sabah supplier carries the relevant certifications, and every other ingredient (red dates, longan, honey rock sugar, agar) is plant-based.
One can a day. Each can delivers 15g of hydrolysed Type I collagen peptides, the clinical daily dose. Skin and joint benefits typically show after 8 to 12 weeks of consistent use. More isn’t better; your body absorbs what it absorbs.
Sabah-farmed barramundi (siakap) fish scales: a low-mercury, sustainably-sourced byproduct of the local aquaculture industry. Hydrolysed locally in Malaysia, never imported as bulk powder, so every step is traceable.
Fish. If you're allergic to seafood, this isn't for you. Otherwise free of dairy, gluten, soy, nuts, and artificial sweeteners. Sweetened naturally with honey rock sugar.